I know your chili is fantastic, too, and chili is as personal as a dialect. But I’m sharing this because people eat this chili and say, “Wow, this is really good.” And then I smile. So this is how you do it – brown, season with salt and pepper your beef and turkey, deglaze with…
Tag: hearty
Spicey Vegetarian Cabbage Soup
1/2 stick butter, Marsala wine, 3 cups whole tomatoes, large bottle vegetable juice (V-8), 5 large slivered onions, 5 cups sliced mushrooms (any type) , 5 finely sliced stalks celery, large whole slivered Napa cabbage, 5 bay leaves, 1/4 cup soy sauce, 10 cups vegetable broth or water, Cumin, salt, pepper, apple cider…
House Bolognese
First stitch kitchen gauze into a 4″ x 4″ or so pouch, leaving one side open in which to add your pickling spice. Sew the open side closed and set aside. In a large dutch oven, brown your beef in olive oil. Season this with salt and pepper. Remove your beef and now sauté your…
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